Georgia Great Steak Cook-Off®

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Entry Form
You can download a copy of the entry form here or print the form below: (you will need Adobe Acrobat Reader to download the entry form)

Hazlehurst-Jeff Davis County Chamber of Commerce
2011 Georgia Great Steak Cook-Off
(The Official Georgia Steak Cook-Off Competition)
Official Entry Form

Official Team Name:____________________________________________________________________________

Sponsor:__________________________________ Chief Cook:________________________________________

Address:__________________________________ Address:___________________________________________

         __________________________________                 ___________________________________________

Phone:  __________________________________ Phone:   ___________________________________________

Please list your assistant cooks on the back of this form.

Number of Steaks that you can cook: __________  (Minimum of 20)

Type of fuel used:   Charcoal Wood        Gas        

Size of your rig when set up to cook:  _____________Lx_____________W 
                                                  (If a trailer, include total length including tongue)

Any electrical assistance:    

              
Any photos taken by the festival of your team and/or equipment becomes the property of Georgia Great Steak Cook-Off.

Contestant agrees to indemnify and hold Hazlehurst-Jeff Davis County Chamber of Commerce, its employees and volunteers harmless from any and all claims made against the Chamber of Commerce, Steak Cook-Off, including without limitation, all costs, liabilities, judgments, expenses, damages, and attorneys’ fees, arising out of or in connection with (1) any structure erected by Contestant, (2) any apparatus, equipment, or personal property used by Contestant, (3) any act or omission to act of Contestant, its agents, invitees, participants, representatives, employees, servants, and agents, and (4) any claims made on account or resulting from Contestant’s participation in the contest.

I agree to abide by all Rules and Regulations of the Chamber of Commerce and the Georgia Great Steak Cook-Off.

Chief Cook________________________________    Phone No.  (          ) _______-____________
                          (signature required)

Cash Remittance

                                                         Entry Fee per team                     $130.00    

__________Extra Dinner Tickets                @ $20.00 each          ________________

   
                                                                Total Enclosed          ________________

 

Please mail this original document and remittance to:      

 Hazlehurst-Jeff Davis County Chamber of Commerce
 Georgia Great Steak Cook-off
 P.O. Box 546
 Hazlehurst, Georgia 31539


Entry Deadline is Friday, Feb. 18, 2011 - NO EXCEPTIONS!

 


2011 Georgia Young Chef Hamburger Cook-off

 

Official Entry Form

 

 

Name of Young Chef:___________________________________________________________________________

 

Parent/Guardian:_______________________________________________________________________________       

 

Address:__________________________________________________           

 

                __________________________________________________                          

 

Phone:   __________________________________________________           

 

 

Any electrical assistance required:  YES/NO

                                          

Any photos taken by the festival of your team and/or equipment becomes the property of Georgia Great Steak Cook-Off.

 

Contestant agrees to indemnify and hold Hazlehurst-Jeff Davis County Chamber of Commerce, its employees and volunteers harmless from any and all claims made against the Chamber of Commerce, Steak Cook-Off, including without limitation, all costs, liabilities, judgments, expenses, damages, and attorneys’ fees, arising out of or in connection with (1) any structure erected by Contestant, (2) any apparatus, equipment, or personal property used by Contestant, (3) any act or omission to act of Contestant, its agents, invitees, participants, representatives, employees, servants, and agents, and (4) any claims made on account or resulting from Contestant’s participation in the contest.

 

I agree to abide by all Rules and Regulations of the Chamber of Commerce and the Georgia Young Chef Hamburger Cook-Off a division of the Georgia Great Steak Cook-Off.

 

Young Chef:  ________________________________________   

                                (signature required)

 

Parent/Guardian:  _____________________________________

                                                (signature required)

 

 

Cash Remittance


                                                Entry Fee                                                                                               $20.00

                                               

__________Dinner Tickets @ $20.00                           ________________

                                                   

                                                Total Enclosed                                                                   ________________

 

 Please mail this original document and remittance to:                   Hazlehurst-Jeff Davis County Chamber of Commerce

                                                 P.O. Box 546

                                                 Hazlehurst, Georgia 31539

 

Entry Deadline is Friday, Feb. 18, 2011 - NO EXCEPTIONS!

 

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